Better Food. Better Life!
Founded in 2010 by three-time cancer survivor Kathy Bero, NuGenesis helps you maximize well-being, health and recovery through your food choices.
We’re creating a model of education, sustainable organic agriculture and research that can be replicated worldwide.
- We teach you how to choose and prepare foods and why those choices help you live your best life. We also offer information on foods that impact disease prevention and promote healing.
- Our farm is a living classroom dedicated to teaching about the foods that are most effective in maximizing health and well-being.
- We participate in research to identify which foods are most effective and how to encourage you to eat them.
We’re accomplishing great things thanks to our wonderful partners, volunteers and donors. We welcome your participation too!
Join in and partner with NuGenesis to help everyone life their best life!
For more information email us at info@nugenesisfarm.org or 1-800-969-3588
In The News
- Living Lake Country – November 2010
- The Enterprise – October 21, 2010
- Milwaukee Journal Sentinel – June 7, 2010
- ProHealth partners with local farm
- “Secret Garden” to teach children about healthy food – July 20, 2010
- Fox 6 News: Nugenesis farm provides produce to cure illnesses – July 1, 2010
- ProHealth Care Partners with NuGenesis Farm- July 2, 2010
- Milwaukee Lifestyle Magazine – December 2010
- View an aerial land use sketch
- Non-Profit Status – February 2011
- Lake Country Reporter: OHS & NGF Partnership- June 7, 2011
- OHS Living Reporter June 7, 2011
- NuGenesis Farm New Board Members – July 12, 2011
- Natural Awakening – September 2011
- Waukesha County Community Foundation-November 3, 2011
Board of Directors
| Kathy Bero Proprietor Spring Hill Farms See full bio Kathleen Bubinas, Faculty Member Dr. Christopher Davies Margaret A. Ellibee, Ph.D. Janet Gamble Jeremy J. Geisel Kathleen Gettrust Jack Kaestner |
Suzanne Kelley President Waukesha County Business Alliance See full bio Dr. Kathleen Klaas Joe Nolan Judy Pequet Executive Chef Wayne Roe Dr. Gary Stoner, PhD Ford Titus StaffTeresa Monaghan, Executive Director Betty Holloway, Dietitan/Instructor Monica Navarrete-Nolan Peggy Lamon, Farmer NuGenesis Farm |
Kathy Bero
Board President
“While battling stage 4 inflammatory breast cancer, infiltrating ductal carcinoma and a high-grade tumor in my head and neck, a dear friend introduced me to the term “anti-angiogenesis.”
After reading scores of research pages and talking at length with scientists and doctors, I began to understand the true role food could play in directly impacting my ability to prevent cancer from re-entering my life. As I began discussing what I had learned with my healthcare providers, I realized this research was not widely understood. This became the impetus for the creation of NuGenesis Farm.
No one should be without the opportunity to learn how food can prevent chronic illness, support the body through treatment, and prevent recurrence. With this understanding, food like kale and leeks become more than just energy for our bodies. I strongly believe this is true “health care reform.”
With NuGenesis Farm in our tool box, we really can live a healthier life!”
Research Consultant
Jack N. Losso, Ph.D.
Associate Professor
Department of Food Science
Louisiana State University Agricultural Center
111 Food Science Building
Baton Rouge, LA 70803
Farm Advisor
Janet Gamble
Turtle Creek Gardens
125 East State Street
Burlington, WI 53015
262-441-0520
